Vegetable Fiber

Vegetable Fiber derived from Bamboo & Vegetable Fiber derived from Cottonseed

Vegetable fiber derived from Bamboo or Cottonseed are alternatives to typical powdered cellulose. Vegetable fiber derived from Bamboo or Cottonseed has the same characteristics of powdered cellulose; they are inert, have zero calories, are tasteless and are white in color. These fibers maintain the functionality of powdered cellulose as a texturizing and water binding agent. Vegetable fiber derived from Bamboo or Cottonseed can be labeled simply as vegetable fiber under the food ingredients listing.